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These are very similar to the ones my students made a few weeks ago.  Greg’s one complaint about the recipes I have tried in the past is that they are too sweet.  So I modified the original recipe slightly.  I only baked five this morning, the rest went on cookie sheet in the freezer.  When they are frozen I will vacuum pack them and move them to the deep freeze.  Next time we have company, or Greg just wants a cinnamon roll, there are 9 yummy homemade one ready to go. continue reading »

This recipe uses canned peaches and has a batter topping instead of a biscuit topping.  I like it because it is cheap and fast and yummy!  I alterd it a bit, of course, in an effort to make it healthier.
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